Yay! It’s summer in the city which means a whole kaleidoscope of fresh farm ingredients available. As usual, Lumiere strives to work with seasonal and sustainable products that make our dishes brighter, tastier and simply delicious. Here is a little photo update on some recent menu changes we’ve made.
The trick here is not to mess with the ingredients; season them, briefly cook them if at all, and make sure not to overwhelm them with “stuff.” Simpler is better in this case.